So after a whole week and a bit of binge eating with the excuse of taking my mom in law to experience the Melbourne food scene, I decided it was good time I started drafting again.
Its probably a well known fact that I have a sweet tooth and if you happen to finish dinner with a couple of friends early and want to continue catching up, there's no better thing than to do it over dessert. One of our go to places if we happen to be up North (or inner city north) is Breiroz French Creperie. With open hours till 11pm on Saturday, it is the perfect spot for chit chatting with the plus bonus of the place smelling of butter. However if it does get busy, the waitresses can get overly keen in clearing up the plates and asking if you would like seconds.
From sweet to savoury, we have only stuck to the simple sweet ones.
On our first visit, we had the apples with cream which was good. If you prefer something simpler, the honey and lemon is soothing (sounds like strepsils but nowhere near) or the chestnut spread.
All in all, a simple place for a simple dessert.
Address and contact details:
Verdict: 4 stars out of 5 stars. Probably one of the only spots I know of that closes this late and serves up a good dessert.