We are talking about less than 5 minutes of driving to a mini food haven. Littered with restaurants and stalls all over the different streets within Kuchai Entrepreneurs Park.
So when (as usual) during the daily dose of online reading and drooling session, i came across the review for some hand made noodles, well you couldn't say no (especially well within budget).
Especially when the name sounds so familiar to my most creative nick name my friends gave me.
The chef making the noodles must have been having a no-show, well can't blame him because we were having an early dinner at 5pm with not much of a crowd to provide applause.
What was a trio of pork platter became a duo when the sausage went missing in action (out of stock). The char siew and siew yuk was pretty good for a place that doesn't hang their meat out like a roast meat stall. (RM9)
Their wanton soup was rather bland; both wanton and soup. Won't give this a try again. (RM5)
The star of the place is their Bamboo noodles. Apparently the grandfather of wanton noodles that we are accustomed to but the first difference you will see is that it is way more anorexic. It is crunchier too compared to the wanton noodles and this was served with a starchy-like gravy with chicken and mushrooms, something similar to what my mom would cook on a busy day. (RM7 or RM9 for a big bowl, i think).Definitely worth another visit for their delish noodles and i so want that siu cheong but i would be rather cautious with some of the sides they have on offer.
Address and contact details:
Off Jalan Kuchai Lama
Kuala Lumpur
Tel: 03 - 7982 1781
Verdict: 3 stars out of 5 stars. Without the disappointing wantons, i might have given it the extra 0.5 stars but the noodles are quite a delight to eat.
Address and contact details:
No.25, Jalan Kuchai Maju 7
Kuchai Entrepeneurs ParkOff Jalan Kuchai Lama
Kuala Lumpur
Tel: 03 - 7982 1781
Verdict: 3 stars out of 5 stars. Without the disappointing wantons, i might have given it the extra 0.5 stars but the noodles are quite a delight to eat.
19 comments:
yes yes..the noodles are the star. only that.
At RM7-9 for a bowl of noodles in a cafe, it's pricey.
tummythoz: these are hand made u knw.. n air-conditioned too..
tng: really ar?..sigh go back for noodles only lor
The wantan looks like sad dishcloth after being submerged in fibre-eating acid. Sooo sad!
Wanted to try Nippy, but when we were there it was not open for the day yet. Heard that their noodles were good, but the roast pork are a bit pricey though.
judging from the picture, the noodles look good.. the portion is a bit small though
that plate of char siu looks very "little". Like not enough to makan liddat
that expensive???
new kid: price is very subjective nowadays d la..
qwazymonkey: of course not meng kee kind of cuts lor..its like a meagre attempt to do fine dining portions..
cindy: the noodles are plentiful..trust me
jason wong: nowadays pork damn exp..after all kena condemn by flu..
550ml: well u could say that..
RM9 for a bowl is cheap ah? 0_o
bbabe: we easily pay 1.5 times that when we go to shopping complexes wat..but its really goodbye to the rm3-5 for a bowl of noodles era..
I am a sucker for noodles! Especially the anorexic kind! hahaha. The chicken one does sound rather lovely in a homecooked kind of way. Ah I miss mum's cooking...
paprika: n i miss the same kind tat mom cooks too..shud put in a request..
the noodles looks good :) but kinda pricey ;P
LOL. first glance at the shop name i thought i saw somehting else!
the siu cheong not bad. char siew and siew yoke .... ok ok lah.
there are a lot of places worth visiting over there... there's a place selling fish head noodles, hotpot, sarawakian food... etc etc... too bad my house is very far from Kuchai Lama... so lucky you :)
leo: haha more reasons to come visit me..
j2kfm: damnit..so i missed the best thing on the menu
xin: me too!
christine: well not as exp as in scotland rite?
Hmm, so when are you gonna introduce us to Nipple Noodles then, Joe? ;)
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