Don't ask me why, but we would plan trips to eat Bak Kut Teh, aim to achieve a claypot for more then 2 normal human beings PER pax and even suggest that we should have a quiet night before the trip instead of hitting the clubs and bars to find girls.
That conversation will then spawn to another infamous topic/question:
"Will you marry your loved one (be it male / female (although in our case, female, thank you very much) and somehow coincidentally (because love is blind) she is Muslim, thus marrying her will involve amongst other things; stop eating pork"?
It gets more complicated when we add another dimension of money, what if she was filthy rich, allowing you to live the lifestyle you always dreamt of, posh cars, VIP treatment and respect?
Easy answer, everyone after contemplating, will eventually choose pork. Haha, gluttons at their very best.
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Now, pork doesnt stop at Bak Kut Teh of course, there also include pork knuckles and Bavarian Bierhaus does make the knuckle a very mean dish (in a good sense).
To accompany with some brilliant Paulaner on the tap, you get a very satisfied customer who doesnt mind paying the money to come back again.
Now, this was ages ago, so if i am not mistaken, its RM25 per pint.
A mustard-like sauce to accompany the mother of all knuckles
The crispy pork knuckles apparently is not enough to send your cholestrol high enough so you can achieve nirvana status, so they decided adding some more bacon might do the trick. Thank god for the sauerkraut that brings us back to Earth, if not, i am sure i am not the only one who would have prefer to stay up there. (RM65++ for the trip)
Between 3 pax, eventhough it was meant to be a light dinner, we added another pork dish, if i am not mistaken some pork chop that was decent as well, but obviously hard to topple the knuckle.Address and contact details:
Lot G66, Ground Floor,
The Curve,
No 6, Jalan PJU 7/3,
47800 Petaling Jaya
Tel: 03 7728 8269
Rating: 4 stars out of 5 stars. Get over the part that you have to part your money for knuckles and beer, and you will learn how to enjoy the experience. Its nothing like a nice cold beer and some pork.
Have a good weekend fellows!
The flu bug is really irritating the shits out of me...ARGH!
21 comments:
Nothing like being knuckled down in authentic German (I hope?) restaurant. The rest from the are mere shadows of the original.
Oh trust me, the original fare in München is far superior... I miss it so! Dude, we should do a food tour of Bavaria one day! Jom pegi? :D
I tried the original pork knuckles from Munich...and I agree with LFB, it really is nicer.
I remember paying about 15 euros for a good-sized knuckle - more than enough for 2.
worldwindows: haha well i suppose its authentic..well at least the beer is..
kenny: hahah u sound like Bavaria is a job away! but u knw that sounds AWESOME!
bangsarbabe: you are second tempting me..thank god its damn far away..
youre bitten by the flu bug as well? hahaha...tis the season again ...
TGIF then, and to a much-appreciated wkend ahead.
oooh ... me choose pork, regardless of the bumpy trips up and down.
The portion is really big~ but Paulaner is not a good enough beer to make the day :(
I hope they will offer Konig Ludwig one day.
ggmu: really? i liked the beer..then again, even tiger n carlsberg also i down..so maybe im not too much of a beer "appreciator"..
j2fkm: yeah lor..kena bitten in the early mornings..damn sien..
joe,
KL can really get good food... here in Miri, imagine there's only one or two restaurants like that...
we would, forsake the Big Pork for the slim tender lady.
If only given half a chance.
But only for tonight , dear
the schweinhaxe looks as good as the one i had in munich! :D
paulaner is the thing.. :D lowenbrau too!!
Hope you're recovering! I've got a langkawi break planned.. care to join us?
haha......ur guys question is so funny...yeah I think for me, I will stop myself to fall in love with him after I know he is muslim (nothing about discrimination)...
I went to Bavarian Bierhaus 1 time ..also tried pork knuckles but can't remeber the taste ^ ^'' By the way, my pictures of the restaurant are all so sad...too dark.. How did u take it so nicely?
Do Adelaide have pork knuckles like this?? I've like 2.5 days more to get my hands on food that I must "eat" before I leave...but then again, I don't know why I bother....it'll be another pigging out season when i come home during christmas...
send me ur shopping list...serious...
And for wine, I think max I can bring home is 2 bottle?? Will check and see...")
I won't care my high cholesterol level (just got my medical report, sigh~~) if these put in front of me :P
so... lemme ask you... pork or POKE? haha... (yes, sex)
the pasta with bacon and prawns also very good leh ~ ^_^
I still prefer Hoegaarden, too bad Bavarian Bierhaus don't have.
simon: hoegarden hav to go brussels..its on the TAP!
ling239: haha bacon and prawns is like a match made in heaven mah..
c&c: its a damn hard choice man..SHIT, you got me there..
mimi: well take in moderation lor..wats ur level?
beansprouts: i think these pictures i cheat..either it was not totally dark, or i used flash..
mh: drive out 40 mins (like to klang) to a german town called hahndorf that serves a HUGE PORK KNUCKLE..
travleo: not this year..sadly..
bsg: thats a cheat! or if the nite was good, u might re-consider?
Hoegaarden is Belgium Beer or course you can't get it at Bavarian place. :)
Hoegaarden Grand Cru is good! Perhaps 1 day we can go LA Bodega at PAvillion to have some beers! :D
220 if not mistaken :(
ggmu: hahah i dun mind..
mimi: huh? i thought cholesterol comes in single digits..y is urs 3 digits!!??
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