Wednesday, February 6, 2008

Restaurant LYJ @ Sungai Buloh

Getting here, i realise was never going to be easy. To print a map that was sparsely filled with street names wasnt any better. Expecting to find my way there with a street name wasnt helping much also. Along with the rain, i felt like beating the pulp of the next moving thing other then my car when it came to my senses i was getting lost.

For what? What else, but for food.

The great extent that a flogger goes to find food is testimony to how much i love food.

For RM480++, we were given this huge pot with about everything to A-Z also know as the infamous Pun Choy enjoyed all over the villages of Hong Kong.

One of the fortunate angles that i took.

So what was inside you may ask?
From the Roast man - Roast duck, suckling pig and kampung chicken
Fishmonger - Abalone, stuffed fish, prawns, scallops and apparently sharks fin

That was not all for the bottom of the pot was filled with braised ingredients ranging from chicken feet, mushrooms, pork and many more. The flavours by then had absorbed anything that was seating on top of it.

Was it great? Well to be honest, not worth the 1 hour trip and screaming on the phone to people who knew the way and people who didnt knew the way. I rather have it individually as a 9 course dinner but as a novelty it was pretty cool to be eating from a big pot.

Address and contact details:

PT 11, Jalan Perkhidmatan,
Kg Baru, 47000 Sungai Buloh.

Tel: 03-6140 2698
Operating hours: 11.30am to 2.30pm, 6.00pm to 10.oo pm.
Closed on Monday nights and during CNY.

Ratings: 3 stars out of 5 stars. Clearly not what i would like to eat everyday but it was ok as a novelty and to show spirit that we all love sharing each other's saliva and did i add; a great way to mingle as "ooh" at the different layers of meat available.


ling239 said...

so i guess i will think 3,4,5,6 times before i visit them.... since i am so easily lost ~ XD

mama bok said...

I would love to try it at least once.. ;)

♥ ♡ Alvin ♡ ♥ said...

恭喜发财 brother~~ 祝你年年有鲍鱼,身体健康!:)

Big Boys Oven said...

May 2008 brings you loads of happiness and fortune!

Gong Fei Fat Choy!

wenching & esiong said...

We really should try pun choi, seems interesting to us.

Happy Chinese New Year to you!! Wishing you all the best. Stay healthy, wealthy and happy!

Rasa Malaysia said...

Drool...dang it, I have never had Pun Choy.

Anyway, send me an email will you? I have something to ask you.

Gong Hei Fat Choy.

team bsg said...

this one is the essential food maxim
style 5 taste 3 pixs 5.5 story cool
happy new year

daphne said...

i hv to put it down in "hv to try before I die" list...

Eng Beng said...

ling239: most probably haha..have faith..

mamabok: once sounds fine by me haha

alvin: same to u dear brudder..

bbo: money and 6 pack abs included?

w&e: haha next floggers gathering?

rasa: done..

teambsg: looks like got ur funky approval!

daphne: hahah well u hav many years to fulfill this..lets hope sungai buloh isnt tat bad to find

zewt said...

damn... i feel like eating those now!

Cynthia said...

Happy new year!

Jackson said...

I tot of bring my family for the "pun choy" but too bad they close on CNY!! Gong Hei Fatt Choy!

Hazza said...

I cant wait till my next visit to try this! Gong xi fa cai!

Hazza said...

I cant wait till my next visit to try this! Gong xi fa cai!

"Joe" who is constantly craving said...

zewt: no n chips better..

cynthia: thanks!

jackson: haha never read opening dates ler..keke

hazza: well let the floggers know!

Precious Pea said...

Hahaha! Hmm...i guess i know who is the one who knew the way and the one who didn't (me)!

Nic (KHKL) said...

agree! would have preferred a 9 course meal too...but if it was cny, i would go for western...fixed price mah..hehe...

"Joe" who is constantly craving said...

pp: oops i shall not comment haha

nic: true wor..maybe nxt time it shall be a 3 course meal..appetizers, mains and desserts..