Monday, March 26, 2007

Restaurant Yee Sang Fatt @ Off Jalan Yew

Now this place is new to me..its near the Pudu Market and its on Jalan Gajah, Off Jalan Yew, near the roundabout where one turning head towards Maluri, one towards Pudu, one towards the old F&N factory..you should turn into the one that heads towards the Pudu Market..Now this is a no frill place..manned by 2 chefs with a strictly i cook all your food policy before i serve the other table..so its slow but at the same time everything comes at the same time..Sorry..this place serves pork and also not suitable for those who cant take the heat..its virtually open air..and on weekends..i recommend eating at around 5.30 haha..if not come very late i guess because if you come in around 6plus..you be waiting at least an hour long..so here goes the pics..

You should see this signboard...

People eat with chilli..i cant live without raw garlic..vampires go away!

The steam fish head...

Another view..honestly the fish head was huge..dont know how to take the picture properly also..steamed with some mince ginger..then they fried loads of shallots and put lots of spring onions and with a base of soya sauce..this was a damn good dish..very refreshing and i couldnt stop picking at it..yum!

This vegetable dish was accompanied with venison meat..damn fine..the vege and the juicy and succelent meat..

Marmite Ribs..glazed with marmite without the overpowering taste and also stirred with chili padi..this is one damn tasty dish as well..no complaints at all..although my mom said the meat was too tender to be true..suspected that they use some meat tenderizing powder which is not exactly very healthy..oh well we live once and i dont plan to eat here everyday..well i dont mind..

A simple taufu dish with a choy poh (pickled vege) and mince pork dressing..would be good if a home made taufu was used over the japanese taufu..thought it wasnt great..although my sister licked the whole dish up..

The star of the evening..the siong tong lala..one word..Yummy..lots of chili padi and garlic with a strong hint of chinese wine..although the lala was normal size and not exactly loads..the soup made up for it..my saliva dripping as i am thinking back on Sunday dinner...hahaha

There you go..another review..albeit abit cheap..easier on your wallets...and also non franchise haha..Guess what..all those for RM70! only..Now thats cheap..works out to for 4 adults and a kid..you do the maths..less then 20 bucks a person..eat to your heart contents!..Give this a respectable 8.4 out of 10..minus marks on the dreadful open air with no fans..but the food makes up for it and yeah the non-existent service as well..

5 comments:

zewt said...

when my vegetarian days are over... we need to go out for a nice dinner my friend.

boo_licious said...

Looks really good and I like the idea of Marmite sauce with chili padi.

Precious Pea said...

Hi there!! Thanks for dropping by my blog. Wow! I was linked as well...hahaha..nice to discover another foodie blog. Food looks yummy.

sapphire blu said...

hi gong xi fa cai.. nice blog of urs.. with lots of makan makan stuff.

xin said...

i just went there :D :D yum yum siong tong